TOMATO ‘Roma’ Vegetable Seeds
Botanical Name: Solanum lycopersicum
‘Roma’ is a popular determinate variety known for its reliable yields of plum-shaped red fruit, perfect for cooking, sauces, and canning. Each fruit weighs approximately 60-80g, with a meaty texture and minimal seeds. This hardy variety performs well in a wide range of Australian growing conditions, making it a versatile choice for home gardeners and cooks alike.
Plant Type: Warm season annual, frost tender
Plant Height: 0.8 – 1.0 m
Sow When:
- Temperate: August – December.
- Subtropical: August – March.
- Tropical: February – July.
- Cool: September – December (after frost).
- Arid: March – September.
Germination: 7 – 14 days
Depth: 5 mm deep
Position: Full sun; may require support
Sow Where: Into seedling pots; transplant to garden bed when seedlings are 15 cm tall
Soil Type: Fertile, well-drained, pH 6.0 – 7.0
Rows: 90 cm apart
Spacing: 30 – 50 cm between plants
Details: Regular watering is essential to prevent cracking. Mulch to maintain soil moisture and control weeds. Pruning is not required, but support may be needed to keep plants upright. Protect against pests like fruit fly in susceptible areas.
Harvest: 70 – 80 days
