Sprouting is an easy and quick way to grow your own food. Learn how to sprout seeds, nuts, pulses and grains. Microgreens are 7 – 21 day old edible plants that are less mature than baby leaf plants. Microgreens are used in salads, sandwiches, raw food dishes and as stunning garnishes in restaurants and cafes.
Parsley is one of the most popular and useful herbs grown in home gardens around the world. It’s easy to grow, tastes great, and is packed with nutrients. In this guide, we’ll look at the different types of parsley, how to grow them in Australian climates, what parts of the plant are used, and why […]
Water Spinach (Ipomoea aquatica) is a vigorous semi-aquatic vegetable known for its rapid growth, mild flavor, and high nutritional value. Native to Southeast Asia, it thrives in warm, humid environments and is widely used in Chinese, Vietnamese, Thai, and Filipino cuisines. With tender stems, lush green leaves, and excellent regrowth capacity, water spinach is a […]
Warrigal Greens are one of Australia’s best native edible plants. Also known as New Zealand spinach, this leafy green is perfect for warm climates and coastal gardens. It grows fast, needs little care, and tastes great in cooking. Whether you’re starting a veggie patch or looking for a spinach alternative, Warrigal Greens are a smart […]
Raising plants from seeds is a rewarding and cost-effective way to cultivate your garden. By starting from seeds, you have access to a wider variety of plants than those typically available as seedlings. This guide will walk you through the essential steps to successfully raise seeds, including creating your own seed raising mix and employing […]
Sprouts are tiny plants that grow from seeds. They’re crunchy, fresh, and full of nutrients. In this post, you will learn how you can grow your own healthy sprouts at home. Whether you’re new to gardening or an experienced grower, sprouting is a fun and easy way to get fresh greens in just a few days. […]
Fenugreek (Trigonella foenum-graecum) is an ancient herb with remarkable medicinal, culinary, and agricultural benefits. This versatile plant has been cultivated for thousands of years and is widely used in Indian, Middle Eastern, and Mediterranean cuisines. Its distinct maple-like aroma, nutrient-rich seeds, and ease of cultivation make it a valuable addition to any herb garden. Common […]
When you’re growing microgreens or sprouts at home, you might notice a white fuzz or hair-like growth on your seeds. At first glance, it can be a bit confusing. Is it the healthy root hair of your microgreens, or could it be mould starting to form? Understanding the difference is important to ensure your […]
Healthy soils are a complex web of life, teeming with earthworms, beneficial fungi and bacteria. They smell good and are moist and crumbly. Roots are able to penetrate easily, deep into the soil. Plants growing in healthy soils have fewer pest and disease problems. If your soil doesn’t match this picture of health but instead […]
Green manures are a cornerstone of ecologically sustainable gardening. These are annual fast-growing crops, usually a legume combined with a grass, that are grown to build both organic matter and nitrogen levels to improve the soil. This combination works well, the legume providing nitrogen and the grass the bulk of the organic matter. ‘Grass’ refers […]
Grow your own pea shoots and add the health benefits of these nutrient rich greens to your diet. You’ll be amazed at how easy and quick they are to grow. In less than two weeks, you can have an abundant and beautiful crop of pea shoots. You can use pea shoots in salads, stir fries, […]
Gardening can be hard work but adding a fight with nature turns it into a constant uphill battle that is going to be lost. Always growing what does best in your area at the right time of year is one of the cornerstones of organic gardening. Many pesticides and fungicides exist because of this simple […]
Garlic Chives (Allium tuberosum), also known as Asian Chives or Chinese Garlic Chives, are a tasty and useful plant often used in Asian cooking. Their long, flat leaves have a mild garlic flavour, and they grow easily in home gardens. Whether you’re growing vegetables or microgreens, Garlic Chives are a great choice for gardeners and […]
Summer is an enjoyable time of the year for gardening. However summer heat and storms can prove challenging for gardeners. In some regions, sowing in summer is too hot, but there are beautiful summer hardy flower options for most regions and ways to help your seedlings cope with the heat, whether that be a shade […]
Caterpillars, the larvae of moths and butterflies, can wreak havoc on your garden. Some species munch on leaves, while others eat the inside of fruit. In this guide, you’ll discover natural and organic techniques to tackle the leaf-eating species, as they are the easiest to manage. Types of Leaf-Eating Moths & Butterflies The most common […]
Sunflowers are vibrant flowers that make you feel happy. They have big, bold, and brightly coloured blooms and petals that resemble the sun’s rays. This ‘How to Grow’ guide has everything you need to know about sowing, growing, and caring for sunflowers. What are Sunflowers? Common Name: Sunflower Botanical Name: Helianthus annuus Family: Asteraceae […]
