MICROGREEN ‘Mustard Green’ Seeds
Mustard greens are a favorite among microgreen growers, known for their bright color, bold flavor, and high yield.
Vibrant Green Leaves
Mustard green microgreens have vivid green leaves and slender green stems that make them a visually striking addition to any microgreen tray. In mixes, they add brightness and color that contrasts beautifully with darker greens or purple varieties, enhancing the aesthetic of any dish.
Microgreen salad mixes often feature mustard greens for their intense color and texture. Paired with milder varieties like sunflower or pea shoots, mustard greens bring a pop of color and flavor.
Spicy, Bold Flavor
With a flavor that’s distinctly peppery and sharp, mustard green microgreens are ideal for adding a kick to salads, sandwiches, and garnishes. They deliver a mustardy heat that’s a perfect complement to other greens, especially for those who enjoy a spicier taste.
High Yield Crop
Mustard greens are a high-yielding crop, making them popular among microgreen growers. A 10 x 20′ grow tray requires around 25 grams of seeds, producing up to 230 grams of nutritious greens—ideal for personal consumption or for market sales.
Quick and Easy to Grow
These mustard green microgreens are a fast-growing crop, ready to harvest in 7-10 days. Suitable for both beginners and experienced growers, mustard greens thrive in various mediums, including hemp mats, coco coir, and organic soil. At Seedmart, we recommend hemp grow mats and bottom watering for consistent growth. Adding a small amount of Microgreen Plant Nutrient enhances the flavor and overall quality of the crop, providing a satisfying yield.
