MICROGREEN Brussels Sprouts Seeds
Botanical Name: Brassica oleracea var. gemmifera
Brussels sprouts microgreens are a nutritious and delicious addition to any dish, offering a fresh, peppery flavor reminiscent of full-grown Brussels sprouts but with a milder taste. These tiny greens boast a vibrant green color and are perfect for adding to salads, sandwiches, wraps, and as garnishes, providing both a crunchy texture and a boost of nutrients.
These seeds are easy to grow, making them a great choice for both beginner and seasoned gardeners. Brussels sprouts microgreens can be grown in soil or hydroponically, allowing for flexibility in growing methods. With their high vitamin content and antioxidants, they are an excellent way to enhance the nutritional value of your meals.
- Delicate, crunchy greens with a mild, peppery flavor.
- Suitable for growing in both soil and hydroponic systems.
- Easy to grow and harvest, making it a perfect choice for home gardeners.
How to Grow Brussels Sprouts Microgreens
- Pre-Soak: No pre-soaking required.
- Sow Rate: 2.5 – 3 grams per small, punnet-sized growing tray.
- Growing Medium: Can be grown in soil or hydroponically.
- Soil Method: Moisten soil and flatten to a depth of 3-4 cm in the tray.
- Covering: Cover the seeds for 2-3 days with a tray lid or cover to promote germination. Keep in a well-ventilated area away from light.
- Watering: Lightly water 1-2 times daily during the germination period. After uncovering, continue watering 1-2 times daily as needed.
- Light: Once germination occurs, uncover and place in light for continued growth.
Harvest:
- Harvest approximately 7-14 days after sowing, when the microgreens reach a height of 5-7 cm. Cut just above the soil line for best results.
