Tomato Amish Paste Vegetable Seeds

‘TOMATO AMISH PASTE’ Vegetable Seeds

Botanical Name: Solanum lycopersicum
Other Names: Amish Paste, Heirloom Paste Tomato

• Heirloom tomato variety producing large, meaty, and flavorful paste fruits ideal for sauces and canning.
• Vigorous, indeterminate plant adapted to temperate and subtropical gardens.
• Excellent for home gardens, kitchen use, and small-scale commercial production.
• High-yielding plants with good disease resistance and long harvesting period.
• Attractive green foliage with bright red, oblong fruits adding color and interest to the garden.
• Popular among gardeners for culinary versatility and traditional heirloom quality.

Plant Details

• Plant Type: Indeterminate heirloom tomato
• Plant Height: 1.5–2 m tall; supports recommended

Sowing Information

• Germination: 5–14 days under warm conditions
• Depth: Sow 3–5 mm deep
• Position: Full sun
• Sow Where: Seed trays, pots, or direct sow in prepared garden beds
• Soil Type: Fertile, well-draining soils; tolerates a wide range of soils
• Spacing: 45–60 cm between plants

Growing Tips

• Start seeds indoors for early harvest; transplant after frost risk has passed.
• Provide sturdy support such as stakes or cages for vigorous growth.
• Regular watering and mulching improve fruit quality and reduce disease.
• Prune lower leaves and suckers to promote airflow and healthy growth.

Flowering & Fruiting

Clusters of small yellow flowers develop into large, meaty red paste tomatoes ideal for sauces, canning, and fresh use throughout the growing season.

Traditional & Practical Uses

• Perfect for sauces, pastes, and soups due to thick flesh and low moisture content.
• Fresh eating in salads or roasting for rich flavor.
• Heirloom variety valued for flavor, consistency, and culinary heritage.

When to Sow Tomato Amish Paste in Your Climate