CABBAGE ‘Golden Acre’ Vegetable Seeds
Botanical Name: Brassica oleracea var. capitata
- A classic, early-maturing cabbage variety known for its sweet, tender leaves.
- Produces small to medium-sized, round heads that are compact and firm.
- Great for fresh salads, coleslaw, and cooking, providing a crisp texture and delightful flavor.
- High in vitamins C and K, as well as fiber, making it a nutritious addition to your diet.
- Thrives in cooler weather, ideal for spring and fall planting.
- Resistant to many diseases, making it suitable for various growing conditions.
- Can be grown in garden beds, raised beds, or large containers.
Plant Details:
- Plant Type: Annual leafy green, reaching up to 30 – 45 cm in height
Sowing Information:
- Sow When:
- Temperate: February – April, August – October
- Subtropical: March – September
- Tropical: April – August
- Cool: September – November
- Arid: March – September
- Germination: 7 – 14 days
- Depth: 0.5 – 1.5 cm deep
- Position: Full sun to partial shade
- Sow Where: Direct into garden beds or seed trays for transplanting
- Soil Type: Fertile, well-drained soil with a pH of 6 – 7; enrich with compost
- Spacing: 30 – 45 cm between plants
Details:
- Water regularly to keep soil consistently moist, particularly during dry spells.
- Mulch around the base to retain moisture and suppress weeds.
Harvest:
70 – 90 days after sowing
