BEAN ‘Tepary Blue’ Vegetable Seeds
Botanical Name: Phaseolus acutifolius
- Heirloom variety known for its drought resistance and adaptability to arid conditions.
- Produces small, blue seeds that are rich in protein and have a unique flavor.
- Ideal for home gardens and small-scale farming, especially in warm climates.
- Excellent for soups, stews, and salads, adding nutritional value to meals.
- Plants grow as bush types, reaching approximately 45–60 cm in height.
- Great for permaculture and sustainable gardening due to its resilience.
Plant Details
- Plant Type: Annual bush bean
Sowing Information
- Germination: 7–14 days
- Germination Temperature: 18–30°C
- Depth: Sow 2–3 cm deep
- Position: Full sun; thrives in warm, dry conditions
- Sow Where: Directly into garden beds or containers
- Soil Type: Well-drained, sandy soil with a pH of 6–7
- Spacing: 20–30 cm between plants
Growing Tips
- Water consistently to keep soil moist, especially during dry spells, but avoid overwatering.
- Fertilize lightly with a balanced fertilizer to promote healthy growth.
- Adaptable to low-input systems; ideal for water-wise gardening and arid conditions.
Harvest
70–90 days after sowing.
When to Sow Tepary Blue Beans in Your Climate
| Climate Zone | Best Planting Time | Tips |
|---|---|---|
| Temperate | Spring to early summer | Wait until frost risk has passed. Prefers warm soil to germinate. |
| Subtropical | March – August | Sow during warm months. Avoid prolonged wet conditions. |
| Tropical | Year-round | Best with adequate warmth. Use raised beds in wet season. |
| Cool | Late spring to early summer | Plant after frost. Use warm, sheltered position for best results. |
| Arid | March – June | Ideal for dry regions. Mulch and water deeply at planting. |