Lentil Sprouting Seeds
Botanical Name: Lens culinaris
- Fast and easy-to-grow sprouting seeds producing crisp, mild lentil sprouts.
- Ideal for home sprouting in jars, trays, and sprouters with reliable germination.
- Australian grown seeds.
- Popular for fresh sprouts used in salads, sandwiches, wraps, soups, and stir-fries.
- Suitable for home gardeners, sprouting enthusiasts, and year-round indoor growing.
Product Description
Lentil Sprouting Seeds are a popular choice for producing fresh, crunchy sprouts quickly and easily at home. These red lentils develop into mild-flavoured sprouts with a crisp texture and attractive reddish-brown colour, making them a versatile addition to many dishes.
Perfect for sprouting jars, trays, and kitchen sprouters, lentil seeds are known for their fast germination and dependable results. They are commonly used for salads, sandwiches, wraps, soups, stir-fries, and fresh homemade sprout mixes.
Our Lentil Sprouting Seeds are Australian grown and selected for strong sprouting performance. They are ideal for year-round indoor sprouting and are suitable for both beginners and experienced sprout growers.
Red Lentils
Red lentils are well known for their earthy, mild flavour and reliable sprouting performance. Once sprouted, they become tender and crunchy with a pleasant nutty taste that works well in both fresh and lightly cooked dishes.
These sprouting lentils are easy to manage, quick to harvest, and produce excellent results in just a few days, making them one of the simplest sprouting seeds for home use.
How to Sprout Lentil Seeds
- Soak 1/2 cup of lentil sprouting seeds in cool water for 6–8 hours.
- Rinse thoroughly and drain well after soaking.
- Place seeds into a sprouting jar, tray, or sprouter and keep well drained.
- Rinse and drain 2–3 times daily to maintain freshness and prevent spoilage.
- Keep the jar tilted upside down between rinses to remove excess moisture.
- Sprouts are usually ready to harvest in 2–3 days.
- Expected yield is approximately 2 cups of fresh lentil sprouts.
Growing Tips
For best results, always use clean water and ensure good airflow during the sprouting process. Avoid leaving excess water sitting in the jar, as this can cause spoilage. Lentil sprouts grow best at room temperature in a well-ventilated space away from direct sunlight.
Harvest promptly once sprouts reach the desired size for the best texture and freshness.
Click here for more information about sprouting with the sprout jar method.
Click here to download a sprouting guide with growing tips, instructions, and troubleshooting.


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