Purple Kohlrabi microgreens are colourful, fast-growing brassica seedlings with vivid purple to mauve stems, dark green cotyledons and a mild, fresh cabbage-like flavour. They are relatively easy to grow and are well suited to beginners looking for a colourful alternative to broccoli, kale or cabbage microgreens. If you are learning how to grow Purple Kohlrabi […]
Basil microgreens are aromatic, tender and packed with the distinctive fresh flavour of mature basil. They take a little longer to grow than fast microgreens such as radish, broccoli and mustard, but their strong culinary flavour makes them an excellent choice for salads, pasta, tomato dishes and garnishes. If you are learning how to grow […]
Red cabbage microgreens are fast-growing brassica seedlings with deep purple stems, dark green to purple-toned leaves and a mild, slightly sweet cabbage flavour. They are easy to grow in shallow trays and are commonly ready to harvest approximately 7–10 days after sowing. If you are learning how to grow Red Cabbage microgreens, they are an […]
Mustard microgreens are fast-growing brassica microgreens with tender green leaves and a distinctive peppery, mustard-like flavour. They are relatively easy to grow indoors and can usually be harvested approximately 8–12 days after sowing. If you’re wondering how to grow mustard microgreens, the process is straightforward. Mustard seeds do not normally require soaking and can be […]
Wheatgrass is one of the easiest larger-seeded microgreens to grow at home. With a little preparation, wheat seed can produce a dense tray of fresh green shoots in approximately 7–12 days. If you are learning how to grow wheatgrass microgreens, the main difference compared with small-seeded crops such as broccoli or mustard is that wheatgrass […]
Tatsoi microgreens are fast-growing Asian brassica microgreens with tender green leaves, pale stems and a mild mustard-like flavour. They are relatively easy to grow indoors and can usually be harvested approximately 8–14 days after sowing. If you’re wondering how to grow Tatsoi microgreens, the process is straightforward. Tatsoi seeds do not normally need to be […]
Sunflower Cover Crop Guide Sunflowers are more than decorative summer flowers. When grown as a cover crop, they can provide fast biomass, deep rooting, seasonal ground cover and valuable flowers for pollinators. Their vigorous growth and large root system make them useful in warm-season rotations, while their height and flowering habit can add biodiversity and […]
Mizuna microgreens are quick-growing, attractive and easy to grow at home. In approximately 10–14 days, you can produce a tray of tender green microgreens with fine stems, delicate leaves and a fresh, mild mustard flavour. If you are learning how to grow mizuna microgreens, mizuna is an excellent variety for beginners. The small seeds do […]
Microgreen Growing Guide Colour Mix Radish microgreens are fast-growing, colourful and one of the easier microgreen crops to grow at home. In approximately 7–10 days, a tray can produce a mixture of pink, purple, reddish, green and pale radish stems topped with fresh green seed leaves. If you are learning how to grow Colour Mix […]
Pink Radish microgreens are fast-growing microgreens with colourful pink to reddish stems, green leaves and a fresh, peppery radish flavour. They are one of the easier microgreens to grow at home and can usually be harvested in around 7–10 days. If you’re wondering how to grow Pink Radish microgreens, you do not need a complicated […]
Purple radish microgreens are one of the fastest and easiest colourful microgreens to grow at home. In around 7–10 days, you can produce a tray of crisp young greens with purple stems, green to purple-toned leaves and a fresh, peppery radish flavour. If you are learning how to grow purple radish microgreens, they are an […]
Pea microgreens, often called pea shoots, are one of the most substantial and rewarding microgreens to grow at home. They produce crisp green stems, tender leaves and delicate tendrils with a fresh, mildly sweet pea flavour. In around 10–14 days, you can harvest a generous crop from a small growing tray on your kitchen bench, […]
Broccoli is one of the most popular seeds to grow as sprouts and microgreens, but not all varieties perform equally. The right choice will affect your yield, stem thickness, flavour, and even how well the crop tolerates growing conditions. Here’s what you need to know before choosing your broccoli seeds for sprouting or microgreens. Best […]
Lettuce is one of the most versatile leafy greens grown and enjoyed worldwide. Its ease of growth and culinary adaptability make it a staple for urban farmers, home gardeners, and chefs alike. From crisphead to looseleaf, each variety offers unique flavors, textures, and growth habits, making lettuce an essential crop for any garden or kitchen. […]
Broccoli is one of the most valuable cool-season crops for Australian growers. It is packed with vitamins, widely used in kitchens, and well-suited for both large-scale production and smaller home gardens. With the right variety and good management, broccoli can deliver high yields, consistent quality, and extended harvests. This guide covers cool-season and warm-season varieties, […]
