BROCCOLI ‘ROMANESCO’ Vegetable Seeds
Botanical Name: Brassica oleracea var. italica
Quantity: 50 grams
- Unique heirloom variety known for its stunning fractal pattern and vibrant green color.
- Deliciously nutty flavor, offering a milder taste compared to traditional broccoli.
- Rich in vitamins C, K, and fiber, making it a nutritious addition to any meal.
- Best grown in cooler temperatures, thriving in well-drained soil.
- Can be harvested at various sizes, from young florets to fully mature heads.
- Great for steaming, roasting, or adding to stir-fries and salads.
Plant Details:
- Plant Type: Annual cool-season vegetable
Sowing Information:
- Sow When:
- Temperate: March – June, August – September
- Subtropical: March – May, August – September
- Tropical: Not recommended
- Cool: February – April, August – September
- Arid: March – May
- Germination: 7 – 14 days
- Depth: 1 – 2 cm deep
- Position: Full sun to partial shade
- Sow Where: Directly into garden beds or in seed trays for transplanting
- Soil Type: Fertile, well-drained soil with a pH of 6 – 7
- Spacing: 60 – 90 cm between plants
Details:
- Water regularly to keep the soil consistently moist, especially during dry spells.
- Harvest when heads are firm and before the flowers begin to open for the best flavor.
Harvest:
70 – 90 days after sowing
Growing instructions (microgreens)
- Broccoli ‘Romanesco’ can be grown as microgreens, offering a nutritious addition to meals.
- Sow seeds in a shallow tray with moist soil and water daily.
- Ready for harvest in 10 – 14 days for use in salads or as garnishes.
