Radish Red Arrow Vegetable Seeds – Singapore

$6.99 AUD incl gst

  • Open-pollinated Red Arrow radish producing attractive red to rosy stems with contrasting green leaves.
  • Fast-growing variety particularly suited to microgreens, edible shoots and young-leaf production.
  • Distinctive spicy, peppery radish flavour and well suited to tray growing in Singapore.

Radish Red Arrow Vegetable Seeds – Singapore

Red Arrow radish seed for growing colourful edible shoots, young leaves and microgreens in Singapore. Fast-growing and particularly valued for its attractive red to rosy stems, bright green leaves and distinctive spicy radish flavour.

Red Arrow is a variety of Raphanus sativus grown primarily for its colourful young growth rather than for conventional radish root production. It produces striking red to pinkish stems topped with green leaves, making it particularly popular for microgreens, edible shoots and young-leaf production.

Well suited to Singapore’s urban growing environment, Red Arrow can be grown in shallow trays as a microgreen or in containers and garden beds for young edible growth. Growing as a microgreen is particularly practical in Singapore because plants can be harvested quickly without needing to develop a mature root.

Stocked & fulfilled in Singapore: Selected Seedmart Australia products are stocked in Singapore for convenient local delivery. Order online through Seedmart Australia.

Red Arrow Radish Seed Details

Botanical name Raphanus sativus
Variety Red Arrow
Seed type Open-pollinated
Primary use Microgreens, edible shoots and young leaves
Stem colour Red to rosy pink
Leaf colour Green
Pre-soak for microgreens Not normally required
Growing medium Soil, coir or other suitable microgreen growing media
Microgreen harvest Approximately 6–10 days
Flavour Spicy, peppery radish flavour
Fulfilment Stocked and dispatched in Singapore

Why Grow Red Arrow Radish?

  • Fast-growing variety particularly suited to microgreens and edible shoots.
  • Produces attractive red to rosy stems with contrasting green leaves.
  • Distinctive spicy and peppery radish flavour.
  • Microgreens are typically ready to harvest in approximately 6–10 days.
  • Suitable for indoor tray growing in Singapore.
  • Ideal for balconies, apartments and other small growing spaces.
  • Open-pollinated Red Arrow radish seed.

How to Grow Red Arrow Radish in Singapore

Red Arrow is particularly well suited to growing as a microgreen in Singapore. Its short growing cycle means the colourful young stems and leaves can be harvested before prolonged tropical heat becomes a significant issue.

  1. Prepare the tray.
    Add approximately 3–4 cm of moist growing medium to a shallow tray. A fine seed-raising mix, soil or coir-based medium can be used.
  2. Sow evenly.
    Spread the Red Arrow seed evenly across the surface. Aim for good coverage while avoiding excessively thick piles of overlapping seed.
  3. Moisten and cover.
    Mist the seed and growing medium thoroughly, then cover or stack the tray during the initial germination period.
  4. Maintain moisture.
    Keep the growing medium consistently moist but not waterlogged. Radish seed germinates rapidly under suitable warm conditions.
  5. Introduce light.
    Once the seedlings have emerged and are pushing upwards, remove the cover and provide adequate natural or artificial growing light. Good light helps develop strong seedlings and attractive colour.
  6. Maintain airflow.
    Provide good ventilation around the tray, particularly in Singapore’s humid conditions. Avoid continually wet foliage and standing water.
  7. Harvest.
    Red Arrow microgreens are generally ready approximately 6–10 days after sowing. Cut the stems cleanly just above the growing medium once the cotyledons have opened and the crop has developed good colour.
Singapore growing tip: Red Arrow is particularly practical as a microgreen in Singapore because it has a very short crop cycle. Singapore’s warmth can produce rapid growth, but high humidity also increases the importance of airflow and careful watering. Avoid oversaturating the growing medium or leaving standing water in trays, and provide good ventilation once the seedlings are uncovered.

Flavour & Uses

Red Arrow produces a bold, spicy and peppery radish flavour. Its colourful red to rosy stems contrast with fresh green leaves, giving the harvested shoots both culinary flavour and visual appeal.

Red Arrow microgreens and young shoots can be used fresh in salads, sandwiches, wraps and grain bowls or added as a garnish to finished dishes. Their pronounced radish flavour makes them useful wherever a fresh peppery character is wanted.

Red Arrow Radish Seeds for Singapore

Red Arrow is particularly suited to customers wanting a fast-growing radish for microgreens, shoots and young edible foliage rather than conventional root production. Its colourful stems and quick growth make it suitable for home growers as well as larger-scale microgreen production.

In Singapore, Red Arrow can be grown in shallow trays indoors or in a protected growing area with adequate light and ventilation. The short crop cycle makes it practical for repeated sowings throughout the year.

This Singapore range is stocked locally, with seed dispatched within Singapore rather than individually shipped from Australia.

Frequently Asked Questions

Can Red Arrow radish be grown in Singapore?

Yes. Red Arrow is particularly suitable for growing as a microgreen or edible shoot in Singapore. Its short growing cycle means plants can be harvested quickly, while good airflow and moisture management help manage Singapore’s warm, humid conditions.

Is Red Arrow a root radish?

Red Arrow is a radish, Raphanus sativus, but this variety is primarily grown for its colourful sprouts, microgreens and young edible growth rather than as a conventional root radish.

What colour are Red Arrow radish microgreens?

Red Arrow is known for attractive red to rosy stems topped with contrasting green leaves.

How long do Red Arrow microgreens take to grow?

Red Arrow microgreens are commonly ready approximately 6–10 days after sowing, depending on temperature, light, moisture and growing conditions.

What does Red Arrow radish taste like?

Red Arrow has a distinctive spicy, peppery radish flavour. It can be used anywhere a fresh radish character is wanted.

Do Red Arrow radish seeds need to be soaked before sowing?

No. Pre-soaking is not normally required when growing radish seed as a microgreen.

Can Red Arrow be grown indoors?

Yes. Red Arrow can be grown indoors in shallow microgreen trays provided the seedlings receive adequate light and good airflow.

Can I grow Red Arrow radish in soil?

Yes. Red Arrow can be grown in soil or a suitable soilless microgreen medium such as coir. When growing in Singapore, good drainage is particularly important.

Is Red Arrow open-pollinated?

Yes. Red Arrow is an open-pollinated radish variety.

Where are Singapore orders dispatched from?

This product is stocked and dispatched locally in Singapore.

Is this product shipped from Australia?

No. Although orders are placed through the Seedmart Australia website, this product is held in Singapore and Singapore orders are packed and dispatched locally.

Where can I buy Red Arrow radish seeds in Singapore?

Seedmart supplies Red Arrow radish seeds online for customers in Singapore, with stock held and fulfilled locally in Singapore.

Product Specifications

  • Variety: Red Arrow Radish
  • Botanical name: Raphanus sativus
  • Open-pollinated variety
  • Primary use: Microgreens, edible shoots and young leaves
  • Stem colour: Red to rosy pink
  • Leaf colour: Green
  • Flavour: Spicy, peppery radish flavour
  • Pre-soak: Not normally required
  • Microgreen harvest: Approx. 6–10 days
  • Stocked, packed and dispatched in Singapore

Reviews

There are no reviews yet.

Be the first to review “Radish Red Arrow Vegetable Seeds – Singapore”

Your email address will not be published. Required fields are marked *