Glass Sprouting Jar + Radish Seeds (100g)
THE EASY AND QUICK WAY TO GROW YOUR OWN FOOD
Radish sprouts bring a spicy, peppery kick to your food. Fast to grow and full of flavour, they’re great for raw food lovers looking to add bite to their dishes.
Harvest in just 3–5 days.
HOW DO YOU USE A SPROUTING JAR?
- Add 1.5 tablespoons of radish seeds and cover with water.
- Soak for 6–8 hours.
- Drain and rinse thoroughly.
- Leave jar upside down to drain fully between rinses.
- Rinse twice daily until ready to eat.
Add spice and nutrition to your salads, wraps and rice bowls.
PRODUCT SPECIFICATIONS
- Includes BPA-free, rust-proof straining lid.
- Glass jar perfect for fast-sprouting seeds like radish.
- Sprouting seeds: Radish, 100g included.
- Lid colour may vary.
