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Pumpkin Jarrahdale Vegetable Seeds
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Pumpkin Jarrahdale Vegetable Seeds


  • Grows well in most parts of Australia.
  • Tolerant of cold.
  • Excellent flavour.
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PUMPKIN ‘Jarrahdale’ Vegetable Seeds

Botanical Name: Cucurbita maxima

‘Jarrahdale’ is a West Australian heirloom pumpkin. It has ribbed, drum-shaped fruits, weighing 3-5 kg with a slate-gray skin and thick, deep orange flesh. The seed cavity is small and the fruit peels easily. Its fruit has a rich flavour, no wateriness, and stores well. It produces 1 – 2 pumpkins per vine. Pumpkins need a good-sized area; grow them on a fence if space is limited.

Plant Type: Warm season annual vine; frost tender

Plant Height: 35 – 40 cm

Sow When:

  • Temperate Subtropical: Spring to early summer
  • Tropical: All year if frost-free, Dry season

Germination: 7 – 10 days

Depth: 2.5 cm deep

Position: Full sun

Sow Where: Directly into garden beds

Soil Type: Fertile, well-drained soil, pH 6 – 7.5; add plenty of compost

Spacing: Space ‘hills’ 1 m apart; sow 3-6 seeds and thin to the 2-3 strongest

Harvest: 100 days: harvest when stem is brown and skin is fully colored; pick with stem 6 cm long, dry well before storing

Additional information

Weight N/A

25 grams, 100 grams