SORREL ‘GARDEN’ Herb Seeds
Botanical Name: Rumex acetosa
- Perennial herb known for its vibrant green leaves with a tangy, lemony flavor.
- Excellent in salads, soups, sauces, and as a garnish for various dishes.
- Rich in vitamins A and C, and a great source of antioxidants.
- Grows well in a variety of soil types, thriving in moist conditions.
- Ideal for companion planting and can deter some garden pests.
- Can be harvested multiple times throughout the growing season for fresh leaves.
Plant Details:
- Plant Type: Perennial herb
Sowing Information:
- Sow When:
- Temperate: March – May, September – October
- Subtropical: March – August
- Tropical: Year-round
- Cool: March – April, August – September
- Arid: March – May
- Germination: 7 – 14 days
- Depth: 1 – 2 cm deep
- Position: Full sun to partial shade
- Sow Where: Directly into garden beds or containers
- Soil Type: Moist, well-drained soil with a pH of 6 – 7
- Spacing: 30 – 40 cm between plants
Details:
- Water regularly to keep the soil moist, especially during dry spells.
- Harvest young leaves for the best flavor; mature leaves can be too acidic.
Harvest:
50 – 60 days after sowing
