EGGPLANT ‘Thai Long Green’ Vegetable Seeds
Botanical Name: Solanum melongena
- Also known as Thai eggplant or ‘Makua Yao’.
- One of the best tasting and most tender eggplant varieties.
- This variety features elongated, glossy, light green fruits with a tender, mild flavor.
- Ideal for a range of dishes, including stir-fries, curries, and grilled preparations.
- Known for its high yield and extended fruiting season, making it a popular choice for home gardens.
- Thrives in warm climates and requires full sun for optimal growth.
- Produces firm, long fruits that can be harvested at various stages of maturity depending on culinary preference.
- Easy to grow in garden beds or large containers with well-drained, fertile soil.
Plant Details:
- Plant Type: Perennial in tropical regions, grown as an annual elsewhere
Sowing Information:
- Sow When:
- Temperate: Spring (after the last frost)
- Subtropical: Spring – Summer
- Tropical: Year-round
- Cool: Late spring – early summer (after frost danger has passed)
- Arid: Spring – early summer
- Germination: 7–14 days @ 24–30°C
- Depth: 0.5–1 cm deep
- Position: Full sun
- Sow Where: Start indoors and transplant outdoors, or sow directly in garden beds or large containers
- Soil Type: Well-drained, fertile soil with a pH of 6.0–7.0
- Spacing: 60–90 cm between plants
Growing Tips:
- Pre-soak seeds for faster germination and use a heat mat to maintain ideal soil temperature.
- Harden off seedlings before transplanting to prevent transplant shock.
- Pinch off growing tips early to encourage a bushier shape and higher yields.
- Water consistently—especially during flowering and fruiting—to prevent bitterness and blossom drop.
- Mulch around the base to retain moisture, regulate soil temperature, and suppress weeds.
- Feed every 2–3 weeks with a potassium-rich fertiliser to support healthy fruit development.
Harvest:
60–80 days after sowing. Harvest when fruits are 15–20 cm long for peak flavor and tenderness. Picking regularly encourages more fruiting.
When to Sow Thai Long Green Eggplant in Your Climate
Climate Zone | Best Planting Time | Tips |
---|---|---|
Temperate | September–November | Start indoors early; transplant after frost risk passes. |
Subtropical | August–January | Sow direct or transplant in warm, frost-free months. |
Tropical | Year-round | Best in drier months; provide airflow to reduce fungal risk. |
Cool | October–December | Start in trays indoors; transplant when danger of frost has passed. |
Arid | August–November | Plant in spring; mulch and water well to retain moisture. |