EGGPLANT ‘Thai Long Green’ Vegetable Seeds
Botanical Name: Solanum melongena
- Also known as Thai eggplant or ‘Makua Yao’.
- One of the best tasting and most tender eggplant varieties.
- This variety features elongated, glossy, light green fruits with a tender, mild flavor.
- Ideal for a range of dishes, including stir-fries, curries, and grilled preparations.
- Known for its high yield and extended fruiting season, making it a popular choice for home gardens.
- Thrives in warm climates and requires full sun for optimal growth.
- Produces firm, long fruits that can be harvested at various stages of maturity depending on culinary preference.
- Easy to grow in garden beds or large containers with well-drained, fertile soil.
Plant Details:
- Plant Type: Perennial in tropical regions, grown as an annual elsewhere
Sowing Information:
- Sow When:
- Temperate: Spring (after the last frost)
- Subtropical: Spring – Summer
- Tropical: Year-round
- Cool: Late spring – early summer (after frost danger has passed)
- Arid: Spring – early summer
- Germination: 7–14 days @ 24–30°C
- Depth: 0.5–1 cm deep
- Position: Full sun
- Sow Where: Start indoors and transplant outdoors, or sow directly in garden beds or large containers
- Soil Type: Well-drained, fertile soil with a pH of 6.0–7.0
- Spacing: 60–90 cm between plants
Growing Tips:
- Pre-soak seeds for faster germination and use a heat mat to maintain ideal soil temperature.
- Harden off seedlings before transplanting to prevent transplant shock.
- Pinch off growing tips early to encourage a bushier shape and higher yields.
- Water consistently—especially during flowering and fruiting—to prevent bitterness and blossom drop.
- Mulch around the base to retain moisture, regulate soil temperature, and suppress weeds.
- Feed every 2–3 weeks with a potassium-rich fertiliser to support healthy fruit development.
Harvest:
60–80 days after sowing. Harvest when fruits are 15–20 cm long for peak flavor and tenderness. Picking regularly encourages more fruiting.
When to Sow Thai Long Green Eggplant in Your Climate
| Climate Zone | Best Planting Time | Tips |
|---|---|---|
| Temperate | September–November | Start indoors early; transplant after frost risk passes. |
| Subtropical | August–January | Sow direct or transplant in warm, frost-free months. |
| Tropical | Year-round | Best in drier months; provide airflow to reduce fungal risk. |
| Cool | October–December | Start in trays indoors; transplant when danger of frost has passed. |
| Arid | August–November | Plant in spring; mulch and water well to retain moisture. |


