Non-GMO, Open Pollinated & Untreated
Red veined sorrel is a perennial herb that is best harvested at the microgreen or baby leaf stage. It has a tangy, lemon taste that becomes bitter as the plant matures. Suitable as a garnish or salad green.
- Space plants: 30 cm.
- Sowing depth: 0.5 cm.
- Germination temperature: 7 – 23°C.
- Maturity: 55 days.
- Hardy, perennial.
- Plant in Spring & Autumn.
- Partial shade.
- Rich, well-drained soil.
PRODUCT SPECIFICATIONS
- Variety: Rumex sanguineus
- Open pollinated.
- Not-chemically treated.
- Non-GMO.
Please note: We do not ship seeds to Western Australia or Tasmania due to quarantine restrictions.
