Mung Beans Biodynamic Sprouting Seeds 750 grams

Mung Beans Biodynamic Sprouting Seeds 750 grams


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Non-Hybrid, Open-Pollinated & Non-GMO

Mung beans are easy to sprout and versatile for cooking. Add these nutritional wonders to your salads, stir-fries, sandwiches, wraps and smoothies. Grown and packed in Australia. 

How to Sprout Mung Beans

These seeds can be sprouted using a glass sprouting jar, sprouting colander or hemp sprouting bag. The steps for sprouting in a jar are as following:

  • Add 1/3 cup of seeds to your jar, and fill with water.
  • Soak for 6-8 hours. 
  • Rinse with water for a few minutes (It is particularly important to rinse your seeds well in humid conditions).
  • Tilt your jar upside down and using the sprouting lid to drain the water from your seeds. Leave for 8-12 hours.
  • Repeat the rinsing and draining process 2-3 times daily until your seeds sprout. Remove mung beans that have not sprouted before consuming.
  • In 3-6 days the yield will be 1-1.5 cups.

Product Specifications

  • Biodynamically grown in Australia without the use of pesticides, fungicides or herbicides.
  • Non-GMO.
  • Non-hybrid, open pollinated.
  • Quantity: 750 grams.

Please note: Unfortunately, we cannot send seeds to Western Australia  or Tasmania due to quarantine restrictions.


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