Non-GMO, Open Pollinated & No Chemical Treatment
Amaranth grain is gluten free and high in protein. It was a staple food for the Aztecs and Incas, and remains a popular grain in South America.
How to Sprout Amaranth Grain
Sprout amaranth seeds by rinsing in water. Drain immediately and place in your sprouter. Rinse seeds 2-3 times daily between 1-4 days. Seeds may also be grown in soil as microgreens. Harvest at 5-10 cm high.
- Chemical free, organic.
- Please note: We do not ship seeds to Western Australia or Tasmania due to quarantine restrictions.
Seedmart Australia guarantees satisfactory germination rates for up to 12 months, after date of purchase. We offer a money back guarantee (or replacement) for seeds that have been stored correctly. To maintain the viability of your seeds, please store them in a cool, dry place. It is recommended that you store your seeds in an airtight container in your fridge.